कोर्स एक्सप्लोर करें
Geetha Puttaswamy फ़्रीडम ऐप पर Cloud Kitchen Business और Restaurant Business के मेंटर है।

Geetha Puttaswamy

🏭 Hotel Hanumanthu, Mysuru
मेंटर द्वारा बोली जाने वाली भाषाएँ
मेंटर की विशेषज्ञता
Cloud Kitchen Business
Cloud Kitchen Business
Restaurant Business
Restaurant Business
और देखें
Meet Geetha Puttaswamy, the businesswoman behind Hanumanta Palav Non-Veg Restaurant. As a restaurant owner, she has a lot of experience in the field. Connect with her for invaluable insights.
क्या आप पर्सनल गाइडेंस के लिए Geetha Puttaswamy से बात करना चाहते हैं?
और जानिए

यह बहुत सरल है! अधिक जानकारी के लिए क्लिक करें

Geetha Puttaswamy के बारे में

Geetha Puttaswamy, a highly successful businesswoman, is the capable manager of Hanumanta Palav, a renowned non-veg restaurant. She deftly tackles the challenges of operating a well-established business, consistently enhancing its success. Hanumantu Palav Hotel, celebrated for its delectable offerings since 1930, is situated in the historic city of Mysore. Geetha has skillfully overseen the restaurant for many years and has even received the prestigious...

Geetha Puttaswamy, a highly successful businesswoman, is the capable manager of Hanumanta Palav, a renowned non-veg restaurant. She deftly tackles the challenges of operating a well-established business, consistently enhancing its success. Hanumantu Palav Hotel, celebrated for its delectable offerings since 1930, is situated in the historic city of Mysore. Geetha has skillfully overseen the restaurant for many years and has even received the prestigious Women Entrepreneur Anno Award. With 12 branches, Hanumantu Palav has a formidable presence in the restaurant industry. Geetha excels in various aspects of restaurant management, including establishment, design, menu creation, chef selection, technology integration, and online services. Guiding the restaurant industry forward, Geetha has propelled Palav's popularity to unprecedented heights, all while honoring its rich legacy and embracing modern trends.

... Women Entrepreneur Anno Award. With 12 branches, Hanumantu Palav has a formidable presence in the restaurant industry. Geetha excels in various aspects of restaurant management, including establishment, design, menu creation, chef selection, technology integration, and online services. Guiding the restaurant industry forward, Geetha has propelled Palav's popularity to unprecedented heights, all while honoring its rich legacy and embracing modern trends.

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